West Cornwall is wild in the winter, but there are so many reasons to get out there. Join expert forager Rachel Lambert for a Wild Food Foraging Course and discover the variety of flavours waiting for you in the hedgerows along the coast path. Book a half day course and you can enjoy a gentle walk while filling your basket with edible plants. Courses often include delicious tasters, such as wild herb dips and cakes, plus plenty of recipe ideas. Bespoke foraging experiences are also available.