Want to take part in a long-established local ritual? Then join discerning Penzance folk by picking up a few delights from our plentiful choice of local delis, head down to the subtropical gardens or harbour – and feast!
With Spanish and Italian nibbles, cheeses, savoury canapes, meats, pies and good proper coffee – and spectacular vistas to enjoy while you eat – this is an experience any restaurant is going to find hard to beat.
Oh, and a little note for our non-meat-eating guests. Part of Penzance’s vibrant and progressive culture includes one of the best-established (and loved) vegetarian and vegan cuisines in the West Country. You’ll find plenty to cater to any dietary choice.
So grab some bites and a proper coffee (or local lemonade), pick your spot and enjoy!